Bourbon Vanilla
Grand Cru of Madagascar
Exceptional vanilla, straight from the producer to your kitchen.
Introduction
Vanillya, a real vanilla.
At Vanillya, we have chosen to go to the source: the fertile lands of northeastern Madagascar.
We cultivate 100% natural Bourbon vanilla there, without intermediaries, in direct contact with local producers.
This independence guarantees the freshness and quality of each pod, but also ethical trade, respectful of Malagasy know-how.
Testimonials
Our product
Bourbon vanilla in its most beautiful expression
Our product: Bourbon Grand Cru vanilla pods, from a rigorous selection.
Grown in ideal conditions, naturally refined and hand-sorted, our Madagascar vanilla is available in long (16 to 18 cm), supple and oily pods.
Each pod concentrates rich, sweet, and floral aromas. 100% natural, with no additives or preservatives, it is suitable for both cooking enthusiasts and demanding professionals.